Step Into Your Magnificence With Focus

Do you have a plan to take the next step?  Is it time to make a change?  If so, there is a phenomenal outcome waiting for you for the taking!  All you have to do is take the first step.

If you have been feeling like you are standing in front of closed doors in your current job situation, let me help you see the open doors with positive awareness. Taking a positive mindset will help you realize that with every crisis comes a golden opportunity.  You may not see it right now, but it will be greater than you ever imagined.  All you have to do is believe in yourself!

In taking the next step, you will find that you will be able to live the life you were born to live.  You may not know how it will unfold right now, so let’s not focus on the how.  Let’s focus on the what.  What is it that you would do right now if you knew you only have five years left to live?  How much money do you want to make?  The only limits we have are those we impose on ourselves.  What are your negative limiting beliefs around this that have been holding you back?

What you believe is your reality.  Join others like yourself in creating your next chapter; think, step, and live outside the box.  Live your life!

I am holding a workshop that will allow you to surround yourself with like-minded individuals looking for the opportunity to change their mindset and prepare for their next five years like it is the last five years.  Won’t you join us?  Reach out to me with your contact information by clicking contact and I will let you know about my workshop, cost, and where the event will be held this July.  Seats are limited and the event registration will close by midnight of June 29th.  I hope to see you there!

 

Published by KSQ & Associates, LLC

An expert consulting in quality systems management with over twenty years proven experience in the food industry and seven years in leadership roles for manufacturing and commercial laboratories with emphasis in microbiology, analytical, and chemistry testing. I love to audit quality, food safety, environmental, and employee safety systems to help others find ways to improve the current programs. My objective viewpoint of your systems can be just what you need to get to that next level or to certification. I have worked with various product types from the food industry to include: refrigerated, frozen, hot fill, aseptic, and shelf stable foods. My experience in manufacturing quality and laboratory management include dairy, frozen appetizers, refrigerated salads, hot filled, meats and deli items. My experience in conducting internal and external audits include development of audit systems, specifications, quality and food safety tools that have been standardized within international and national organizations as best practice. I have a proven track record of working with diverse organizations and am able to bring teams together for one united vision of integrated management systems. I am experienced, proficient, and certified in leading implementation of ISO 9001, 14001, 18001, and 17025 standards in the food industry. I love to bring about change for this is a personal and organizational need to improve and be the best at what we are and do. My motto is "Change today so we are ready for what tomorrow brings".

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